Art of the Table is a neighborhood restaurant located in the Fremont neighborhood in Seattle. The menu crafted by chef Dustin Ronspies, changes regularly to reflect a full range of seasonal, local produce, with all items made from scratch.  The whimsical layout and interior design concepts were conceived by Christine Chaney.

 

3801 Stone Way North Seattle, WA

Project Designer:  Christine Chaney Creative
General Contractor:  R Miller, Inc.

Kitchen Consultant:  Smith & Greene

Custom Casework:  Aubrey Renovations
Architect:  Marvin Yamaguchi, AIA

© Photography by Morgan Schuler

© 2020 mYamaguchi Architect